Toronto's only harbour Dinner Cruises offering more than 50 available dates throughout the year, from May through New Years Eve. A Dinner Cruise is a "unique dining experience". Looking for a unique celebration to ring in the New Year? Join our cruise and enjoy a deluxe New Year's Eve dinner buffet and a glass of champagne for your midnight toast. Professional DJ and cash bar available onboard.

Superb bar, dining facilities and air conditioned climate control system make even the most informal gathering special. Make your New Year's Eve a memorable one on this spectacular ship!

New Years Eve Gala Buffet Menu:

• Hot and Cold Hors D'oeuvres:
  Fresh seasonal selection from our chef ~ approximately 3 pieces per person.
  
• Mediterranean Dips and Tasty Breads:
  Freshly baked loaves and gourmet rolls, flatbread and crisps with Mediterranean dips and whipped butter.
  
• Mixed Baby Greens Salad:
  Mixture of fresh garden greens tossed with English cucumbers, tender Roma tomatoes,
  Bermuda onions and fresh baked croutons served with our own vinaigrette dressing.
  
• Caesar Salad:
  Crisp hearts of Romaine, freshly grated parmesan cheese and homemade sourdough croutons tossed in our creamy garlic dressing.
  
• Tuscany Bean Salad:
  Colourful melody of Navy and black beans with barley and garden fresh peppers tossed in a sun-dried tomato pesto.
  
• Fresh Herb Grilled Chicken:
  Grain fed chicken breast marinated in fresh herbs and spices, grilled to perfection and baked with vine ripened tomatoes and fresh basil.
  
• Carving of Prime Rib of Beef:
  Carved AAA prime rib of beef served with Dijon, grain and regular mustards, relishes and condiments.
  
• Shrimp and Scallops:
  Fresh Shrimps & Scallops delicately sautéed in virgin olive oil & garlic, with a white wine, tomato sauce.
  
• Roasted Mini Red Potatoes:
  Yukon gold mashed potatoes finished with roasted garlic, extra virgin olive oil and fresh spring onions.
  
• Seasoned Basmati Rice
  
• Glazed Winter Root Vegetables:
  The freshest selection of vegetables our Chefs can find are lightly steamed and tossed with fresh herbs and glazed with sweet butter.
  
• Sweet Endings:
  Our pastry chef's selection of traditional cakes, tortes, fresh baked pies, mini holiday pastries, squares
  and home baked Christmas cookies with platters of seasonal fresh fruits.
  
• Cheese and Biscuit Display
• Freshly brewed regular & decaffeinated coffee orange pekoe & assorted herbal teas.

  *** Our chef reserves the right to make any substitutions depending upon quality of ingredients ***